Tuesday, July 14, 2015

Arugula Salad with Kiwi, Strawberries and Pecans

Arugula Salad with Kiwi, Strawberries and Pecans

Cool off your summer days with this refreshing kiwi salad. Arugula, a leafy green, contains iron, vitamins A, C, K and folate. Kiwi and strawberries add a touch of sweetness and are excellent sources of vitamin C. Toss with the citrus dressing and toasted pecans for extra fiber, protein and flavor.


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