A cooler season is just around the corner, but summer’s produce can still be found. This recipe features sweet peaches, grilled and mixed with fresh mint and spicy jalapeños for a cancer-fighting fruit salsa. One medium-size peach contains about 58 calories along with beta-carotene and other carotenoids – antioxidant phytochemicals that protect us from cancer. Spread on top of lean, panko-coated chicken for a protein-rich meal that’s a perfect combination of sweet and savory.
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Wednesday, September 19, 2012
Crusted Chicken with Grilled Peach Salsa
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