Thursday, June 25, 2015

Is Eating Organic Still the Right Choice?

Is Eating Organic Still the Right Choice?


by Barbara Minton


(The Best Years in LifeThe rage is on for organic foods. It’s really no surprise because almost everyone wants to eat better quality food. Whole Foods Markets and other grocers who sell organic foods are packed, and even Target and Walmart are now piling in the organics for their customers. At this point, one question begs to be asked: Where is all this organic food coming from? Read More.


GTF Chromium is a complex known as Glucose Tolerance Factor and is made by fermenting nutritional yeast (Saccharomyces cerevisiae) with chromium. GTF Chromium facilitates the transport of glucose into cells by insulin.*

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