If you’re baking up some homemade gifts, put these pretty tea loaves on your list. This recipe uses chai tea to infuse the bread with flavor and walnuts to add crunch and antioxidants. Simple baking substitutions — using applesauce, whole-wheat flour and egg whites — make it a guilt-free treat. Wrap each loaf in colorful cloth as a gift or enjoy it yourself with a favorite cuppa or our decadent chocolate chai.
For more delicious and healthy recipes, go to:
No comments:
Post a Comment