Gluten-Free Ricotta Gnudi with Pomodoro Sauce

Gluten-Free Ricotta Gnudi with Pomodoro Sauce

Gnudi are a delicious type of gnocchi dumpling which is made with flour and ricotta cheese, but uses less flour than typical gnocchi and are pillowy in a way that gnocchi never are. Gnudi dumplings go very well with pomodoro tomato sauce (recipe included) or other tasty tomato sauces. As a variation try them with brown butter and sage.

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