Gluten-Free Rigatoni with Red Peppers
Gluten-free rigatoni, or other gluten-free pasta, and colorful red peppers are the stars of this simple pasta sauté. The subtle sweetness of the red peppers is balanced by cherry tomatoes and spinach, adding potent phytochemicals. These natural plant compounds may help protect cells from the types of damage that may lead to cancer.
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http://www.tbyil.com/Gluten-Free_Rigatoni_with_Red_Peppers.htm
For more delicious and healthy recipes, please visit:
http://www.tbyil.com/healthy_recipes.htm
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