A tragic and stunning case of scientific fraud in studies on red wine and resveratrol

(NaturalNews) In yet another stunning example of scientific research fraud, the University of Connecticut leveled charges of widespread scientific fraud against a prolific researcher earlier this year. The university identified the researcher as Dr. Dipak K. Das, a director of the university's Cardiovascular Research Center (CRC) and a professor in the Department of Surgery, whose work reported on the health benefits of resveratrol and red wine.

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