Debate about which processed sweetener is better misses the point
By Ethan Huff
Why is it that in the mainstream world there is still a debate about which processed sweetener is actually harmful, and which one is preferable?
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Contains about 20 ppm of .9999 pure silver in de-ionized water. Silver inhibits the growth of one-celled organisms, (such as bacteria and viruses) by deactivating the organism's oxygen metabolism enzymes. In turn, this destroys its' cell membranes, stopping the replication of its' DNA.
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